Posted by iris roth
It’s a very laid back bar located in Chinatown, that serves also food. I have designed this bar with Roberto Marone, who is one of the owners and we took inspiration from our various travels. It’s a very cozy, almost homely place and a perfect spot to hang out. 
Website
sarpiotto.com
Address
oTTo, Via Paolo Sarpi 10, Milan, Italy
Current city: Milan
I am an interior designer and ceramic artist based in Milan. I graduated with a degree in Art History from Goldsmiths’ College London. Photo credit Debora Mittelstaedt
 

More Places in Milan 60

Massimo De Carlo gallery was founded in Milano in 1987. Since the beginning Massimo De Carlo gallery program included young and prominent artists such as, among others, Alighiero Boetti, Rudolf Stingel, Maurizio Cattelan, and Yan Pei-Ming. The global affirmation of these and the other artists of the gallery has favoured its on-going success. For 30 years Massimo De Carlo has been playing a fundamental role in bringing the most interesting voices of international art to the Italian scene, and Italian artists into the global arena. This contributed to the promotion and establishment of a vital dialogue between the artists and national and international institutions, encouraging relationships between galleries, critics, curators, and collectors. Throughout the years, the gallery’s artists have been shown in international museums and biennials, and thus obtained an outstanding place into important public and private art collections. Since 2019 Galleria Massimo De Carlo's new headquarters are located at Casa Corbellini-Wassermann, situated in Viale Lombardia 17, which was built in the early 1930s (1934-1936) by the renowned Italian architect Piero Portaluppi.
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Tuscan comfort food in the Brera district. Cozy space with traditional interior.
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Another fun and inspiring Garden from Milano. 
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One of my favorite places from Milan
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First we should say the flaw, Trattoria Arlati is a bit far away from the city centre and not really easy to get to with public transport. Having said that, it’s the most charming restaurant where we’ve ever been. We always go there and always get the same menu, “Risotto al Salto” and “Ossobuco alla Milanese” of course, and it’s always delicious but is not just the food. In the 60’s it was really popular among artists, in the 70’s bands started to play in the basement and now when you get in you immediately feel it. It’s a charismatic place.
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