The best freshly pulled noodles. My favorite is braised pork with noodles in broth, celery and cilantro add a delicious freshness. Perfect for a cold day.

Geek out over the massive menu of Belgian beer at Spuyten Duyvil. Relax in the backyard seating and say, "Ooh, I gotta remember this brew," without realizing you probably won't see it again elsewhere. Then cross the street to Fette Sau, a BBQ experience equally well designed because it's owned by the same couple, the Carrolls. Order from their wide selection of meat cuts, served by the pound on butcher paper. The sides shine too, with the best potato salad and best BBQ beans I've ever had.

Webster Hall is a solid venue, and a frequent stop for many great bands on their rise to glory. If you've only got a few nights in the city, chances are a great act will be playing here.

This is a hot spot for plant enthusiasts. A recurring L.A. pop-up where the employees can tell you as much or as little as you want to know about cacti. Marco can tell you about the trees. Must visit, but only open April/May - September/October.

My exhibition from Dec1 2017- Feb1 2018. gallery space on the picture. Usagi NY is secret cool creative place in Dumbo area. The space is designed by Sou Fujimoto. You can find rare archtecture book from Japan and Moma Book store. There are nice Japanese design products that difficult to find in NY. Its great for gift, or special object for your home. My recommendation is Matcha latte (usagi have very hi-quarity real Japanes Matcha from Ippodo Kyoto)  -