Growing up in Arizona I loved collecting rocks and was especially obsessed with gemstones. I have a natural affinity for this section of The Museum of Natural History and it’s oddly peaceful and relaxing even when the museum is packed.

Daytime café, nighttime bar. Nothing stronger than 30-proof. Delicious beer and really good wine. Kind people run & staff the place. The garden in the Summer is perfect. I make near-daily visits.

Part of the Marlow restaurant group, Diner is one of the more casual / rustic options. The menu changes daily and is written out (most likely upside down by the wait staff) on your table or the back of a receipt. The only constant item is the burger, which to be honest, is one of the best in the neighborhood. If they have a breakfast sandwich for brunch, get that. The fried chicken sandwich (with dark meat) is also a favorite. They make scrambled egg dishes better than most. Dinner is solid all around (they crush a steak for two). Homemade ketchup and dijon mustard are on every table, so regardless of what you get, these two condiments are worth the visit. 

There’s always something interesting on at The Met, and whether you’ve lived in New York all your life or are visiting for the very first time, you’re guaranteed to see something you haven’t before.

Printed Matter—organizer of the NY and LA Art Book Fairs—is a non-profit supporting the work of artists and independent publishers through the circulation of their books. At their store in Chelsea, you can shop an insanely diverse selection of artists’ books, zines, posters, and more. They’re also always hosting awesome in-store exhibitions and events, from book launches and talks to lectures and performances.