My favorite neighborhood fancy chinese spot. Quality soup dumplings (it's obligatory to get an order). Mock eel (mushrooms), ants climbing a tree (noodles), salt & pepper fry (fresh daily), and mu shu duck are some of the go-tos. It's spicy and filling—worth a night of feasting.
The best freshly pulled noodles. My favorite is braised pork with noodles in broth, celery and cilantro add a delicious freshness. Perfect for a cold day.
Dead Horse Bay is about an hour and a half from lower Manhattan by public transit, but well worth the journey. There is so much glass on the beach that the waves make a soft tinkling sound as they roll in. It’s a scavenger’s dream, and glass isn’t the only thing you’ll find here. There are still plenty of horse bones to remind you where the place gets its name.
I love how I walk around the city and bump into so many musicians. It's nice to see them rocking in the street and stopping busy New Yorkers from walking.