If you’re looking for this restaurant by reading the words printed on the awnings of Division Street, you’ll need to know Cantonese: “Kiki’s Greek Tavern” is written only in Chinese characters. Olive green doors and stone walls on the eatery’s interior are a better tell, and are touches that suit the Mediterranean cuisine of Kiki’s well. The restaurant’s Greek cuisine is straightforward and delicious, so whether you order seafood, lamb, or salad, you really can’t go wrong.

Christina Tosi's magical bakery of deliciousness.

The Sill is one of our favorite places to shop for plants in all of New York City, offering amazing customer service and a busy calendar of events in their tiny shop on Hester Street to help you learn exactly how to keep that fiddle leaf fig or pothos alive.

It's the smallest espresso bar making the best espresso drinks in Manhattan.

Lovely Italian restaurant with a beautiful backyard. I usually have the Orecchiette Salsiccia Broccoli or the spaghetti Vongole.