Great Decor, Great Food, Good Fun.
Website
theflowershopnyc.com
Address
The Flower Shop, 107 Eldridge Street, New York, United States
Current city: London
A London based, Director + DJ/Radio Host Loves; Exploring and the sunshine, beaches, SUP and surfing, boats, trains & automobiles. Hates; being in one place too long and the cold.
 

More Places in New York 452

It's sugar-coated shabbyness. I have been there in wintertime, all the rides and attractions were closed, but it´s still nice to have a walk on the beach or spot some funny looking storefronts and vintage-looking rollercosters. A perfect backdrop for photoshootings, a gem for friends of vintage typography. On 4th of july hot dog eating contests are held here (they actually do that!).
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For oysters & libations. The comprehensive oyster menu changes depending on what they can get that's fresh. If you know anything about oysters or just plain like them, this is without question the spot. Currently my favorite oyster (not always on their menu) is the Skookum.
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It starts when a friend implores you to eat downstairs at La Esquina, the subterranean brasserie branch of Derek Sanders's Mexican axis of Kenmare Street. The food’s cheaper and probably better at the walk-in-only cafe around the corner from the restaurant’s entrance—a door disguised by a taqueria counter and a sign that reads “Employees Only”—but there’s a certain category of New Yorker who thrives on having what others don’t. A reservationist will ask you if you’ve “dined with us before,” and in general, it takes knowing someone in the industry, smooth talking, or (velvet-rope flashback) looking good and confident at the door, to waltz in at prime time. The reward is dining in a Mexican dungeon as styled for a Vogue shoot, complete with metalwork, distressed stone walls, and water dripping on the back of your neck (though the owners can probably thank the air conditioner for the added atmospherics). Making up the grinning crowd at secluded booths and in private cells (?): a healthy mix of models, cougars, and maybe John Mayer picking his way through red snapper ceviche, cauliflower and avocado taquitos, grilled octopus tostados, or a plate of tuna tartare with a tamarind glaze. If the food sounds light, you’re right; it’s playing to the delicious crowd.  This is, what "The New Yorker" wrote about this fantastic place!
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A dark (and decidedly hip) bar on the LES, the only light at Beverly’s comes from the glow of its neon signage. The walls of this watering hole are lined with artwork by local artists, but only those whose art has previously been exhibited in galleries. The drinks are cheap and the music is good, and the vibes are perfect for hanging out, chatting, and maybe even getting drunk enough to start a dance party.
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Cute little French Café with beautiful croissants. Thanks for the reco, Kim!
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