Most of the food here is meant to be eaten family-style with everyone sharing all the dishes on the table. Most of these dishes are best when accompanied by rice: Northern and Northeastern Thai dishes with sticky rice, Central and Southern Thai with jasmine rice. In Thailand, only a spoon and fork are used: the spoon to eat with and the fork to push food onto the spoon. We encourage you to try this method as it is the easiest way to eat many of these dishes. Some things are traditionally eaten with the hands such as grilled meat and sticky rice. Please ask your server for guidance if you wish. Chopsticks are normally used only when eating noodles, Vietnamese or Chinese food (they will be supplied if appropriate with a certain dish), however chopsticks are available upon request.

Fun selection of mid century and post modern furniture and design objects.

This is tres chic, quite the upper West side suite & puddle scene! The pro tip is sitting in the bar, they have amazing bar snacks, drinks and wine menu is a blast, and I can't think of a better way to end a successful shopping spree then drinks and dinner at Nougatine At Jean-Georges (at the bar)

If you are looking for extraordinary studio-space, rental and awesome customer service included: this is your place to have your photo-shoots happening! There is also a lot of attractive outdoor options in the area around Greenpoint.

Now in its tenth year, the Division Street restaurant has proven its staying power in a city of amazing eateries. Bacaro’s wine bar and small plates (“cichetti”) are modeled after the “bacaros” of Venice—workingmen’s pubs that serve snacks and small glasses of wine.