Well made Sushi run by a nice Japanese family. It's inexpensive, high quality - not fancy! Authentic I use it for a quick informal lunch!

This is a hot spot for plant enthusiasts. A recurring L.A. pop-up where the employees can tell you as much or as little as you want to know about cacti. Marco can tell you about the trees. Must visit, but only open April/May - September/October.

Has no sign outside, so you might miss it, but if you do happen to find it, you will feel like you have walked into the 1920's. Its very chic, with Black and white marble decor, candle light and ambience to go with a great list of cocktails and whiskeys etc.

Nothing is more quintessentially New York than a diner. This eatery not only serves excellent, traditional diner fare, but does so in an eclectic environment that mixes Baroque decadence with Midtown grit.

A landmarked modernist interior designed by Ludwig Mies van der Rohe and Philip Johnson. The former Four Seasons restaurant has been reopened as The Grill. Make your way to The Bar situated at the top of the famous staircase, beneath Richard Lippold’s iconic ceiling sculpture. It is a destination in New York City's architecture and cocktail culture.