Great Decor, Great Food, Good Fun.
Website
theflowershopnyc.com
Address
The Flower Shop, 107 Eldridge Street, New York, United States
Current city: London
A London based, Director + DJ/Radio Host Loves; Exploring and the sunshine, beaches, SUP and surfing, boats, trains & automobiles. Hates; being in one place too long and the cold.
 

More Places in New York 452

Bill Brand presents an animated movie to passengers on the B and Q subway trains coming into Manhattan from Brooklyn. The project was modeled after the zoetrope, a 19th-century optical toy, which animated images inside a revolving cylinder, so that they appeared to move when viewed through narrow slits. Brand mounted 228 hand-painted panels in self-contained, illuminated units along the three-hundred-foot platform. Hop on a Manhattan-bound B or Q train at the Dekalb Avenue stop (corner of Dekalb Avenue and Flatbush Avenue Extension). Look out any window on the right side of the train.
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It starts when a friend implores you to eat downstairs at La Esquina, the subterranean brasserie branch of Derek Sanders's Mexican axis of Kenmare Street. The food’s cheaper and probably better at the walk-in-only cafe around the corner from the restaurant’s entrance—a door disguised by a taqueria counter and a sign that reads “Employees Only”—but there’s a certain category of New Yorker who thrives on having what others don’t. A reservationist will ask you if you’ve “dined with us before,” and in general, it takes knowing someone in the industry, smooth talking, or (velvet-rope flashback) looking good and confident at the door, to waltz in at prime time. The reward is dining in a Mexican dungeon as styled for a Vogue shoot, complete with metalwork, distressed stone walls, and water dripping on the back of your neck (though the owners can probably thank the air conditioner for the added atmospherics). Making up the grinning crowd at secluded booths and in private cells (?): a healthy mix of models, cougars, and maybe John Mayer picking his way through red snapper ceviche, cauliflower and avocado taquitos, grilled octopus tostados, or a plate of tuna tartare with a tamarind glaze. If the food sounds light, you’re right; it’s playing to the delicious crowd.  This is, what "The New Yorker" wrote about this fantastic place!
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This is my go-to spot in my neighborhood. The food is fantastic. They have an ever changing selection of beers and the staff is friendly, attentive and down to earth. Love this place.
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A still stunning space, harking back to the 1990s NYC that had fantastic, tasteful boutiques.
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No, it's not a butcher shop. It's a destination sneaker spot with the best selection of Vans!
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