I made my decision to move to New York when biking over the pink bridge one afternoon in early fall 2010. I feel like it’s the perfect bridge – with it’s view over Manhattan its great for walks, either visitors coming for the first time, old friends and first dates. I also love exercising running over it – and as a bonus looking at all the graffiti and writings and people passing by.

Many people flock to Miami during the winter months to escape the cold. For James Deering, Vizcaya was home away from home. Built with the help of his friends and 1,000+ workers during the early 20th century, the Renaissance Italian and French influenced architecture and gardens make for a transformative experience.

One of the best bookstore i've been. Good selection of design / art book as well. The staff is super nice and knowledgeable. A must.

Best coffee in Providence, hands down.

My favorite museum.

Wonderful place to grab a coffee+pastry with a great vibe and outdoor-only seating. Best cold-brew in the neighborhood. Doubles as the headquarters for The Lot Radio station, so there is often a live DJ spinning pretty chill music.

Jiggers in Ghent, Belgium is a quirky artist bar that creates a sense of secretiveness and curious ambiance.

I've had a love affair with the BT Tower for some time now. Unfortunately entrance to the public was shut in 1980, but earlier this year I was invited up to the top, where the revolving restaurant once stood. The views were absolutely breath taking.

Starting from the end of the Nineties, the Gallery knew how to cut out its own space and become the reference point to lovers of historical design as well as to people following the evolution of contemporary design, above all within that more learned, poetic and visionary area shifting between production and contemporary art. Nina Yashar, the gallery founder, works with her sister Nilu and a team of five people. Nilufar took part in several editions of Pavillon des Arts et du Design in Paris and is always present at Design Miami/Basel. Nilufar has its own small manifesto, composed of three words: Discovering, Crossing, Creating. Discovering Novecento is the century of design, a source of extraordinary stories and objects which will be dealt with again for a long time, waiting just for the right time to come out of the oblivion. According to Nilufar's vision, modern antique dealing is an old definition. It is necessary to shift towards a less vague word, searching for names, projects, schools, manufactures, countries making history and deserving to be proposed again. Crossing The history of taste is a never-ending exercise of decomposition and re-composition, just like a kaleidoscope... This continuous joining together of pieces and traditions houses an open eye, heedless of labels, able to cross fences created by time, geography and cultural matrixes, aware that assonances and contrasts can be two sides of the same coin. This is the idea of Crossings, the name of two successful exhibitions Nilufar held in 1999 and 2000, a true invitation to build new visions of the world, being far more personal and freer. Creating Milan is an interesting lab and a privileged point to observe the euphoric and restless scene of design. Nilufar gives life to projects, editions, site-specific shows and publications, working both with great masters and emerging authors. Nilufar is operating in the scouting of new talents. Creating means bringing about occasions, sparkles. It means also obtaining new spaces and filling them with value for the future. Here in Italy we know how to do it: Renaissance was born here!

Floating University Berlin is a self organized space and group, where practitioners from a wide range of backgrounds meet to collaborate, co-create and imaginatively work towards futures. It defines itself as “A Natureculture learning site” investigating alternative narratives for urban development. I am totally in love with this place!!!

Turkish food meets Heavy Metal. Lee Tiernan's (ex St John Bread & Wine Head Chef) experimental take on Turkish cuisine. Flatbreads, offal, squid ink, cod roe & foie gras doughnuts. Expect the unexpected.

Chez Jeanette is a cool bar to hang out in located on the same street where I have lived since I was two years old. Many trendy young people hang out here everyday where one can listen to good music whilst sipping nice drinks.