Favorite black corner of Williamsburg
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My regular spot... Lovely place for coffee, breakfast, lunch and dinner...
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Really good coffee. Love the light in the mornings there.
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Granja Dulcinea was born in 1941, one of the most emblematic chocolatiers of Barcelona, founded by Juan Mach and Elvira Farràs.
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Posted by Lyla Lee
Surrounded by historic architectures and cultural institutes, it is a new retail concept aimed to be creative community hub for shopping and events. Personally, not a fan of the select shop but the coffee shop and the outdoor setting is a nice place to hang in the quieter end of the hood. 
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Outdoor Bar and BBQ restaurant with amazing views of the harbour. Great place to spend warm summer evenings...
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Posted by Alessia Rollo
View from my studio window in south Italy. But you can dream to be somewhere in between Algeria and Morocco. I face every day a different sunset on the Duomo bell town, city centre.
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Fish, fish, fish. The crab is amazing. You get a hammer and hammer your way through delicious fish meat. The famous fish restaurant 'Ramiro' is a couple hundred meters down the street. It has lines for hours, not worth it! Walk up to this one with no line, half of the price and frankly better food as they don't need to rush.
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Nashville and Memphis based contemporary art gallery that shows emerging, mid-career and well-established artists. New art exhibits up every first Saturday of the month.
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Traditional Punjabi restaurant that has been serving aromatic, spicy dishes since 1972. Bring your own alcohol.
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Dronning Louises Bro (Queen Louise's Bridge) is a bridge in central Copenhagen, between Nørrebro and central Copenhagen. A good spot for a beer in the summertime.
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Great cocktails and a cozy atmosphere. You should try the Espresso Martini, the best in town.
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Graphiste designer @ prototype
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Born in London, UK 1987, and having grown up in Dubai U.A.E, Sara Naim is of Syrian origin. She moved back to study at Chelsea College of Art and Design and completed her BA Photography from London College of Communication (2010). Directly after, Sara moved to New York to intern for Ryan McGinley, and since, has worked with photographers Peter Funch, Diana Scheunemann and Lyndsy Welgos. Sara Naim has been in exhibitions in London, Dubai, Germany, New York City, and Guernsey, and has been featured on Vice, Dazed Digital, Dossier Journal, FFFFound, The Guardian, and Fast Company.  Sara currently lives and works in Dubai.
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Italian illustrator who moved to New York because of love. Since then she has been working as a freelance illustrator with: The New York Times, The Boston Globe, Planadviser, Plansponsor, Jamie Magazine, Skelton Design, The Center For Urban Pedagogy, Now What, Maxus, Weber Shandwick, Accurat and S'well bottle as surface and pattern designer.
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Dominik Thieme (GER) is an independent type and graphic design studio based in Barcelona (Spain) and Berlin (Germany). The studio covers works from printed matter to interactive design in the fields of art, culture and commerce, including projects in type design, brand identities, art direction, editorial design and web design.
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Frédéric Held is an independent graphic designer and founder of the Studio Frédéric Held; experimentation, solve problems, graphic design, efficient minimalism and conceptual thinking
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Neal Fletcher is a freelance front and back end developer, designer and founder of independent type foundry Cliff Type. Currently based in Liverpool, UK.
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in love with graphic design and pretty interior
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Peter Schäfer is a Designer from Germany, who currently lives in Paris. A city like a tight, snobby sinkhole with an ancient absorbing charm of generations of legendary artists, energetic places, fantastic Pain au chocolat and fashion.
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Michel Charlot is a Swiss industrial designer born in lausanne (1984). After graduating from the Ecole Cantonale d‘Art de Lausanne (éc a l) in 2009, he worked for Jasper Morrison ltd. In 2011, he set up his own practice, and started developing products for companies such as NAVA Design, L&Z, Belux and Vitra. He aims at creating cost driven intuitive products in a constant quest for efficiency in conception, production and design. Since january 2013 he teach industrial design at École Cantonal d‘Art de Lausanne (éc a l) in Switzerland. Actually living and working in Porto.
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For me, making music always begins with little compositional experiments. I surround myself with a room full of instruments, centered around a digital multi-track recorder. One-by-one, I take each different instrument (or any combination of them) and record a line of music. Every subsequent line gets its bearings as a counterpoint to the previous one. Soon I find myself before a small orchestra of Julien's, all playing different instruments with different contrapuntal lines. The sound of the whole is so different from that of any individual part, and completely unexpected: it is like discovering a secret. This discovery is why I make music. My new album, "THE SALE," has this process of unexpected discovery as its compositional basis, while exploring themes of memory and fictions, love and indifference, and estrangement and alienation. The album was recorded partially in my childhood home in Baltimore, and partially in my dorm room at Princeton University. Nearly everything you hear on the record--from voice to guitar, bass, keys, and drums--was played and recorded by myself, with a few notable exceptions from friends, classmates, and local Baltimore musicians.
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Creative strategies and redefining digital storytelling, regardless of the medium.
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