The Merri Creek is a magical place. With a walking path running along it, amid the city and suburban chaos it is a passage of wild green and beautiful weeds. The place has ancient significance to the indigenous Wurrundjeri tribes as a place of meeting, living and hunting.

it is a cactus garden!

Apricity uses hyper-seasonal, sustainable produce from small-scale farmers and locally foraged ingredients, with a zero-waste approach to cooking.

This Hare Krishna restaurant has a rotating menu of delicious, inexpensive vegetarian food. The atmosphere is always peaceful and the perfect place to sit is by the window overlooking Swanston St. I recommend the eggplant lasagne if you see it in the window display!

The Arch of Hadrian, also known as Hadrian's Gate, is a monumental gateway located in the historic center of Athens, Greece. It was built in the 2nd century AD by the Roman Emperor Hadrian, who was a great admirer of Greek culture. The Arch of Hadrian served both a practical and symbolic purpose. It marked the boundary between the ancient city of Athens and the new Roman city, and also served as a grand entrance to the city for visitors arriving from the east. At the same time, it celebrated Hadrian's achievements and his appreciation for Greek culture, and served as a powerful symbol of the close relationship between Rome and Athens. Today, the Arch of Hadrian is a popular tourist attraction in Athens, and is widely recognized as one of the city's most impressive ancient monuments. It is located near several other notable landmarks, including the Temple of Olympian Zeus and the Acropolis.

I love to discover, explore and destroy photo books with my eyes and subsequently my portable telephone. A place where I love doing this is in the Stedelijk Museum. Yes, gift shops are typically stocked with pure Dutch gouda like any other gift shop but I find with enough dedication there is something to be found. I particularly enjoyed this one. Perhaps it is my Dutch affinity for milk.

Cheep, delicious chili, burgers, and snacks. Not a contender for best food in town, but the best environment , maybe anywhere. It has been open for a while...walking in feels like stepping back about 50 years, its great. It is only open Fall-Spring, dont even try in the summer.

A walk at night on Via Roma, the main street of the city.

The perfect place for 'aperitivo'. Open until late.

St. JOHN is famous for its 'nose to tail' dining which encourages people to eat ‘unusual’ parts of the animal. St. JOHN also have their own bakery and winery and you can just visit for a drink and small bite in the bar (Clerkenwell and Spitalfields).

The oldest still-operating restaurant in New York City, still in the family of the original founders. At Christmastime, it's decorated to the nines. Go with a big group: portions are large and the wine flows liberally. Look for the little buttons on the walls: in the old days, the mafia would hang out in the back room, and if diners saw the cops come in, they'd press the buttons so the mafia guys could run out the back.

Banging my head against the ceiling on the first floor doesn’t stop me from drinking a coffee in café Latei at Nieuwmarkt. I love it here, especially on rainy days, which is most days in the Netherlands. This small cosy café filled with a thousand colours warms me up.